spring is served, enjoy!

spring is served, enjoy!

Spring is just around the corner and we are more the exited to fill our thermoses, pack a snack ore two and head outdoors dressed in our new outdoor collection. For this season a pair of good hiking pants, a soft and warm fleece and an easily packed shell jacket is a must. Our pig seller performance pant and pile is back in new colors and refined details.

Bring friends and family and make sure to enjoy the outdoors.

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baked egg with mushrooms, spinach and feta cheese

2 port.
4 eggs
100g mushrooms
60g spinach
100g feta cheese
1 tsp chili flakes
2 pc Lebanese bread
Flaked salt
Olive oil

Directions
Chop the mushrooms in smaller pieces. Fry the mushrooms in a generously amount of olive oil on medium heat until nicely colored, taste it off with some salt. Add the spinach and stir. Add the eggs and put the lid on. Bake the eggs until the egg white is firm, approx. 5 min. Top it off with crumbled feta cheese, chili flakes and flaked salt. Serve with Lebanese bread.